Recipe by Naiya Sheth : Learn how to Make Nachos. It is a home made recipe for very favourite Mexican nachos. It is very easy to make. It can be taken as any time snacks and as starter also. Even it can be taken as break fast also. It has to be served with creamy cheese sauce and yummy salsa sauce. So enjoy this tasty and crunchy recipe.
Preparation time - 5 minutes
Cooking time - 10 to 15 minutes
Ingredients to make Nachos:
1 cup yellow corn flour - maize flour
1/4 cup whole wheat flour
Salt to taste
1/2 tea spoon chilli flacks
1/2 tea spoon oregano
Oil for frying
To serve with:
Method to make Nachos:
- Mix all ingredients excluding oil in a bowl and knead soft dough from it.
- Keep aside covered for 10 minutes.
- Make equal size balls from it and roll thin roties from it.?
- Cook it on both side. Make sure that rotis should not be crisp.
- Let them cool at room temperature.?
- Cut them in triangle shape and again fry in hot oil at medium flame till crisp.
- When ready remove and drain on?absorbent kitchen tissue.
- Serve crispy nachos with cream cheese sauce and salsa sauce.
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Source: http://naiya-recipes.blogspot.com/2012/10/how-to-make-nachos.html
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